Rolling Rock Farm
SEE US LIVE:
Thursdays 3-7 at West Stockbridge MA Farmers Market
Selected Fridays 4-7 at Cromwell CT Farmers Market
Farmington CT-May 5-6, Hillstead Museum May Market
Milford CT- May 12-13 Milford Green Arts and Crafts
Canaan NY-Berkshire Farm Center May 19th-plant sale & market
Croton-on-Hudson NY-June 16-17, Clearwater Festival
Albany NY-July 6th, WAMC 90.3 FM-NPR Cheezin It Up with the folks from the Cheshire Cheese Festival live on Food Friday 2-3 PM.
Cheshire MA-July 7th, The Cheshire Cheese Festival-Don't Miss This Event
Our Story begins with a Storey Publications 32 page Country Wisdom Bulletin entitled Growing and Using Garlic. It was the best $3.95 ever spent.
Once upon a time a fat garlic loving gardener planted 2000 garlic cloves resulting in a bountiful harvest the following summer. He even wrote an “Ode” to it. Shortly after the harvest he spied a little paragraph in the aforementioned pamphlet entitled “MAKE YOUR OWN GARLIC SALT” and people from all around loved it. He then got the idea of using the wedded couple of Garlic & Rosemary in a salt, and he did. People from all around loved it. He next had the idea/dream of using his lush parsley, sage, rosemary & thyme in a blend named “Scarborough Fair.” People from all around loved IT too! The juices started flowing and over 50 ideas/dreams/epiphanies came to fruition and HERE WE ARE!!! We hope you enjoy the humor and wit in our names and descriptions as they are as much fun as in the making of our salts and blends.
We love making these!
WE PRODUCE OVER 90% OF ALL ADDITIVES
ALL SALTS & BLENDS ARE HANDMADE IN SMALL BATCHES
WSFB Channel 3, June 1, 2016